Matt Lewis and Renato Poliafito are cooking up something special at Baked. a bakery with locations in Red Hook, Brooklyn, and Charleston, South Carolina. The duo have an extensive baking repertoire, serving up sweets that run the gammet: classics like chocolate chip cookies and carrot cake, new takes on old favorites like their apple pie with a splash of bourbon and vanilla bean, and wholly original offerings like homemade marshmallows and granola. Oprah named their brownies one of her Favorite Things.To read the full article, please visit: http://www.examiner.com/x-2901-NY-Business-Strategies-Examiner~y2009m2d25-The-duo-behind-Baked-an-interview-with-Matt-Lewis-and-Renato-Poliafito

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